Nurse Aide Practice Exam 2025 – 400 Free Practice Questions to Pass the Exam

Question: 1 / 515

When feeding a resident in bed, why is the head of the bed raised?

To improve cardiovascular health

To increase blood circulation

To decrease the risk of aspiration

Raising the head of the bed when feeding a resident is essential for decreasing the risk of aspiration. Aspiration occurs when food, liquid, or other substances are inhaled into the airway instead of being swallowed into the esophagus. When the head of the bed is elevated, it helps to ensure that the resident's throat is aligned in a position that allows for safer swallowing and reduces the likelihood that food or liquids will go down the wrong way.

This position also aids the resident in being more alert and engaged during meals, further promoting safe and effective swallowing. It is crucial for anyone with swallowing difficulties or reduced consciousness to have their head elevated during feeding in order to lower the chances of aspiration pneumonia, a serious and potentially life-threatening condition.

While improving cardiovascular health, increasing blood circulation, and enhancing comfort are important considerations in nursing care, they are not the primary reasons for elevating the head of the bed during feeding. The main focus is on preventing aspiration and ensuring the resident's safety while they eat.

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To enhance the resident's comfort

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